The Mewar Mystique

Indian food has been a mysterious intrigue, with its mind boggling and bewildering array of sensory provocations in a myriad bouquet of colours, tastes, flavours, fragrances, evoking one’s senses or numbing them, pleasantly surprising or awe inspiring with a mind boggling variety of spices, herbs and ingredients going into every single dish to present a veritable gastronomic delight to the palate!

‘Mewar’ a region of the subcontinent known for its robust terrain, tales of valour of its inhabitants and of course with its legendary gastronomic range rightly contributed by both its royalty and hoi polloi, its adaptation of influences brought in by frequent campaigns, is truly a “Gourmet’s” vision of what lies ahead in a gastronomic paradise.

Mewar Restaurant is a place to visit and see the making of this intrigue simply unravel before your sensual awareness.

FOLLOW US
mewar@mewarrestaurant.com
(973) 1750 2000
(973) 3681 9000

(973) 1750 2000 / (973) 3681 9000

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Menu

The Mewar Food Vista

Be it lunch or dinner, enjoy a pleasant family experience featuring an action station magically dishing out tandoori creations right in front of you. We also offer a fine selection of breads freshly baked from the tandoor. As the name suggests, the menu will feature a dedicated section of the royal “Rajwada” dishes from the “Rajputana” region, along with well known food that has derived its connotations from around the region.

Shorba Choices

  • Tamater aur Dhaniya

    1.900 BD
    A classic recipe of fresh tomato soup, coriander and roasted cumin
    Spicy Food
  • Dal Shorba

    1.900 BD
    Lightly curried lentils soup
  • Dhingri Malai Shorba

    2.400 BD
    Cream of mushroom soup
    Healthy Food
  • Badami Broccoli

    2.400 BD
    Delicious curried broccoli & almond soup
    House Speciality
  • Murgh Bhuttay ka Zaffrani Shorba

    2.200 BD
    Chicken and corn soup with roasted garlic, fresh coriander and saffron
    Healthy Food
  • Murgh Noorani Shorba

    2.200 BD
    Seasoned chicken broth infused with Indian spices & first extract of coconut

Chat Selections

  • Garden’s Fresh

    1.900 BD
    Fresh Indian green salad
    Healthy Food
  • Ankurit Moong Salad

    1.900 BD
    Green lentil sprouts tossed with tomato, cucumber, onion in a lemon, cumin & black salt dressing
    Healthy Food
  • Kurkura Palak Chaat

    2.400 BD
    Deep fried crunchy Spinach leaves topped with chaat mix and "special chutney"
  • Kararay Aloo Chaat

    2.400 BD
    Crisped potato patties chaat
  • Kurkura Murgh Chaat

    2.900 BD
    Crunchy chicken juliennes with a chaat mix
  • Rajputana Raj Kachori

    2.900 BD
    Spiced chicken tikka stuffed Indian savoury chaat
    House Speciality

Starter Style Dishes to Snack

  • Za’atari Jheenga

    6.400 BD
    A levant inspired special curried, za'atar flavoured prawns
  • Deccani Jheenga

    6.400 BD
    Prawns tossed with a fiery mix of pound spices
    Spicy Food
  • Fish Amritsari

    4.400 BD
    Thymol flavored gram flour battered fish fingers
    Spicy Food
  • Guntur Mirchi Murg

    3.800 BD
    Chicken with the famous "Guntur" chilly
    Spicy Food
  • Tawa Murg Tikka Hummus

    3.800 BD
    Four pieces of pan-grilled boneless chicken leg served with pita fritters on a bed of spicy cold hummus
    House Speciality
  • Murgh Ke Parchay

    3.600 BD
    Six pan grilled chicken skewers with Chef's own marinade
  • Lamb Samosa

    2.300 BD
    Half a dozen deep fried savoury lamb stuffed crisp Indian samosas, served with sweet tamarind chutney
  • Roti Pe Boti

    4.400 BD
    Succulent morsels of lamb served on a flatbread
    House Speciality
  • Mixed Snack Platter

    6.900 BD
    Two pieces of za'atari jheenga, two pieces of shaami kabab shikampur, a mini serving of Guntur chilly chicken and two pieces of meat samosa

Tandoori Specialities

Seafood

  • Tandoori Salmon

    6.600 BD
    Four pieces of pink salmon cubes marinated with traditional tandoori spices and fresh dill – a fine example of innovative spirits of our chef
    House Speciality
  • Tandoori Jheenga Zaffrani

    6.400 BD
    Four pieces of jumbo gulf prawns in refreshing marinade of saffron and fresh lemon juice
  • Hamour ka Tikka

    5.600 BD
    Four pieces of hamour cubes, glazed with mustard oil and yoghurt
  • Seekh Bahar

    5.400 BD
    Mix seafood seekh kebab

Chicken

  • Tandoori Murgh

    3.900 BD
    Called the king of kebabs, half chicken marinated with Indian spices & yoghurt
  • Tandoori Chicken Tikka

    3.900 BD
    Succulent marinated chicken cubes finished off in the tandoor
  • Murgh Malai Tikka

    3.900 BD
    Six pieces of creamy kebab of chicken marinated with traditional herbs, spices, scamorza, coriander, green chilli and ginger
  • Tandoori Murgh Chaamp

    3.900 BD
    Tandoor roasted chicken thighs
  • Reshmi Seekh

    3.600 BD
    Chicken mince with garlic, clove, coriander and chopped sweet bell pepper crust

Lamb

  • Barrah Kebab

    4.800 BD
    Six marinated lamb chops with abundance of fresh ginger
    Spicy Food
  • Pasinday Kebab

    4.800 BD
    Foldover lamb kebabs
  • Gosht Seekh Kebab

    4.400 BD
    Four pieces of skewered kebab made of gently blended minced mutton with aromatic spices, char grilled in tandoor
    Spicy Food
  • Mixed Tandoori Platter – Non Vegetarian

    8.900 BD
    One quarter of tandoori chicken, two pieces of tandoori Jhinga, two pieces of Hamour Tikka, two pieces of murgh malai tikka, one piece of gosht seekh kabab served with a bowl of dal makhni and a bread basket

Vegetarian

  • Achari Paneer Tikka

    3.400 BD
    Cottage cheese marinated in pickling spice and cooked in tandoor
    Spicy Food
  • Kesari Paneer Tikka

    2.900 BD
    Cottage cheese chunks in a saffron yogurt and cooked in tandoor, sprinkled with pine nuts
  • Mustard Broccoli

    2.900 BD
    Creamy mustard marinated broccoli florets, grilled to perfection
    House Speciality
  • Aloo Musallami

    2.600 BD
    Sesame coated potato shell stuffed with cheese and nuts
  • Navratan Seekh Kebab

    2.600 BD
    Vegetarian Seekh made of a delectable melange of exotic vegetables and dry fruits, makes it unique
  • Tandoori Fruit Chaat

    2.900 BD
    Selection of hard fruits like pineapple, pears, green and red apple chunks marinated in tangy marinade, cooked in tandoor
  • Mixed Tandoori Platter – Vegetarian

    6.800 BD
    Two pieces of a choice of paneer - achari or kesari paneer tikka, one piece each of mustard broccoli, aloo musallami & navratan seekh kabab served with a bowl of dal makhni & a bread basket

Main Courses

Seafood

  • Chingri Malai Curry

    6.400 BD
    Fresh prawn curry inspired by eastern India
    House Speciality
  • Kadhai Jheenga

    6.400 BD
    Fresh prawn cooked with bell pepper masala
    Spicy Food
  • Prawns Balchao

    6.400 BD
    Prawns in a fiery pickling mix
    Spicy Food
  • Dum ki Machi

    5.800 BD
    Oven baked fish fillet in a curried blend of nuts
  • Goan Fish Curry

    5.800 BD
    Traditional fish delicacy cooked in hot piquant kokum flavoured coconut curry
    Spicy Food

Chicken

  • Murgh Makhni (Butter Chicken)

    4.200 BD
    Succulent tandoor roasted boneless chicken pieces in a smooth buttery tomato suace
  • Murgh Tikka Masala

    4.200 BD
    Tandoor barbequed chicken tikkas simmered in a tomato sauce perfumed with fenugreek
    House Speciality
  • Murgh Black Pepper

    4.200 BD
    Boneless chicken in a creamy black pepper sauce
  • Murgh Matki

    4.200 BD
    A pot chicken preparation - Famous dish from the royal house of Avadh
  • Khatta Murgh

    4.200 BD
    Chicken slow cooked in sour yoghurt and nut gravy

Lamb

  • Balti Gosht

    4.200 BD
    Lamb curry from dhabas of north India
    Spicy Food
  • Gosht Usmani Korma

    4.200 BD
    Boneless cubes of Indian lamb cooked in a Rajasthani style yoghurt gravy
    House Speciality
  • Lal Maans

    4.200 BD
    Cubes of lamb slow cooked in a fiery red chilly & yoghurt gravy subtly flavoured with cumin
    House Specialty

Vegetarian

  • Qubani stuffed Malai Kofta

    3.600 BD
    Apricot stuffed cottage cheese croquettes served in tomato fenugreek gravy
  • Jodhpuri Aloo Gobhi & Broccoli

    3.200 BD
    Potato, cauliflower, broccoli tempered with fenugreek seeds and ginger
    House Speciality
  • Paneer Anardana

    3.900 BD
    Cottage cheese cooked with pound pomegranate seeds
  • Paneer Lababdar

    3.900 BD
    Cottage cheese in a rich tomato sauce with fenugreek leaves
  • Achaari Khumb

    3.900 BD
    Mushroom, onion, tomatoes and pickled vegetables
  • Bharta ‘Three Way’

    3.900 BD
    Delightful trio of cooked mashes of aubergine, pumpkin and tomato with Indian spices
    House Speciality
  • Miloni Tarkari

    3.600 BD
    Medley of vegetables in a methi scented cashew nut gravy
  • Palak Apki Pasand

    3.600 BD
    Creamy spinach flavoured with garlic cooked with your choice of: mushroom OR cottage cheese OR corn
  • Gatte ki Sabzi

    2.600 BD
    A delightful gram flour dumplings curry from Rajasthan
  • Banarsi Dum Aloo

    2.600 BD
    Stuffed potatoes cooked on "DUM" ( literally in their own breath!)
  • Martbani Sabzi

    2.600 BD
    Mixed vegetables cooked with pickling spiced gravy
  • Bhindi Pyaaz Masala

    2.600 BD
    Okra with fresh green onion, tomatoes and ginger
  • Rajwadi Dal Tadka

    2.600 BD
    5 kinds of lentils tempered with garlic, cumin and 'deghi-mirch' in desi ghee
  • Pindi Chhole

    2.600 BD
    An in-house speciality chickpeas preparation
    House Speciality
  • Dal Makhni

    2.900 BD
    Black lentils cooked overnight & blended with tomato puree, ginger garlic, spices, cream and butter
    House Speciality

Accompaniments

  • Papad Platter

    1.500 BD
    Assortment of special papads with Indianised guacamole dip infused with essence of Indian spices
  • Raita

    0.900 BD
    Choice of Mix Vegetable OR Boondi OR Burani – flavored youghurt with cumin seeds
  • Hari Mirch ka Tamatari Raita

    0.900 BD
    Spiced Tomato and Green Chili Raita
    House Speciality

Chawal ki Peshkash - Rice Selections

  • Dum Ki Biryani Chicken

    3.900 BD
    Basmati rice simmered with chicken spices and herbs
  • Dum Ki Biryani Lamb

    4.900 BD
    Basmati rice simmered with lamb spices and herbs
  • Jheenga Biryani

    4.900 BD
    Gulf shrimps cooked with basmati rice finished with herbs, rose water and saffron
  • Biryani Subz-Bahar

    3.400 BD
    Mix of garden fresh vegetables cooked with basmati rice, spices & herbs
  • Pulao

    2.400 BD
    Choice of jeera OR corn OR peas OR cottage cheese OR mushroom
  • Zaffrani Pulao

    2.400 BD
    Finest basmati rice cooked with Indian spices, herbs, saffron and nuts
    Healthy Food

Roti & Naan - Bread

  • Choice of Naan

    0.600 BD
    Plain OR Butter OR Lachcha
  • Choice of Naan

    0.900 BD
    Olive OR Pesto OR Five seeds OR Buran
  • Broccoli aur Cheese Naan

    0.900 BD
    Healthy Food
  • Choice of Roti

    0.600 BD
    Plain OR Butter
  • Choice of Roti

    0.600 BD
    Missi OR Mirch (Chilly)
    Spicy Food
  • Choice of Paratha

    0.900 BD
    Laccha OR Pudina OR Methi
  • Choice of Paratha

    0.900 BD
    Hari Mirch (Green Chilly) OR Jalapeno
    Spicy Food
  • Choice of Kulcha

    0.900 BD
    Aloo OR onion OR paneer OR cheese OR mushroom OR olive
  • Bread Basket

    1.900 BD
    A Selection with one each of - Naan - Plain OR Butter | Roti - Plain OR Butter Kulcha - Aloo OR onion | Paratha - Lachcha OR Pudina

Fusion Dessert Creations

  • Kesar Badam Pista Kulfi

    1.900 BD
    Frozen dream of reduced milk with abundance of almonds and pistachios generously flavoured with safron
  • Gulab Jamun

    1.900 BD
    Juicy fried dumplings made with reduced milk in a rose scented syrup
  • Rasmalai

    1.900 BD
    Fluffy sponges of cottage cheese with creamy rabri
  • Gajrela Roll

    2.200 BD
    Crispy fried rolls of the "Gajar ka halwa" served with a silky rabri and ice-cream
    House Speciality
  • Gulab Jamun Flan

    2.200 BD
    Gulab jamun creme brulee - flamed at tableside
    House Speciality
  • Rasmalai Chocolate Mousse

    2.200 BD
    Ever favourite dreamy rasmalai with luscious chocolate mousse
    House Speciality

Hot Beverages

  • Dum ki Chai

    1.000 BD
  • Masaledar Chai

    1.000 BD
  • Chamomile Tea

    1.000 BD
  • American Coffee

    1.000 BD
  • Espresso – Single/ Double

    0.800 BD / 1.000 BD
  • Cappuccino

    1.000 BD
  • Cafe Latte

    1.000 BD
  • Cafe Mocha

    1.000 BD

Cold Beverages

  • Masala Chhaas

    1.200 BD
    Refreshing summer cooler made using yogurt and fresh herbs
  • Lassi

    1.500 BD
    Gulaabi - with a delectable Rose flavour
  • Lassi

    1.500 BD
    Pista - robust pistachio flavour
  • Lassi

    1.500 BD
    Date N Honey - an unbeatable combination
    House Speciality
  • Lassi

    1.500 BD
    Berry - with healthy blueberries
    House Speciality
  • Lassi

    1.500 BD
    Mango - with alfonso pulp
  • Jaljeera

    1.200 BD
    A tangy spiced cumin cooler
  • Sharbat

    1.200 BD
    Zaafrani Badaam / Aab Sholay / Lychee ka Sharbat
  • Mausami Ras (Freshly squeezed seasonal juices)

    1.200 BD
    Orange / Apple / Watermelon / Pineapple / Carrot
  • Mel-jol Ras

    1.800 BD
    Lemon and Mint / Carrot and Orange / Apple and Beet
  • Soft Drinks

    0.800 BD
  • Sparkling water

    1.000 BD
  • Bottled water – Small / Large

    0.500 / 1.000
  • Imported Mineral water – Small / Large

    0.750 / 1.500